So I've started baking. Nothing like Eileen or Laurie, I'm starting slowly. Bread. Yummy, fresh from the oven, bread. I first made 1/2 white 1/2 wheat bread, but the loaves didn't rise because I keep the house too cool. Then I warmed the oven, and Zoom, did the bread rise. Tonight, while Granmommy watched Jeanne I made my first 100% whole wheat bread with cranberries. It rose well, but I think I could have given it more time to do so. The taste is good and will make great sandwich bread.
Paul says my next feat is pies and pie crusts, but I feel daunted by that...
In other news, Jeanne is feeling better, although still has a runny nose. Even tough she was sick, she had a full week. Within 24 hours last week, she said "Dada", "Mama", and crawled. In only the last couple of days, if you hold her hands, she will 'walk' forward. I doubt she'll crawl long, and will jump right towards walking in her own.
Love to all!
The Baking Bakers
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